Miso Pecan Baked Trout is a variation on a classic dish. Baked fish marinated in Miso is a Japanese favorite. In many traditional and modern restaurants chefs prepare this dish with sablefish and salmon. Due to it’s very rich, creamy, and powerful flavor profiles it …

Sweet and Sour Tofu has many iterations but this simple recipe can be a standby for lighter vegan fare. It has a pop with the tart and sweet made-from-scratch sauce. It can be enjoyed as an appetizer or with some added veggies and noodles or …

There is something very comforting about vegetable barley soup. It evokes childhood memories for many and is a staple for people needing rejuvenation. It’s great for cold winter months and it’s simplicity is it’s shining point. It is both healthy and substantial. It helps that …

Cranberry Orange muffins are a must eat during holiday months, when cranberries come into season. Cranberry sauce may take on a love/hate affair with many but most people cannot resist cranberry orange muffins. From halloween to new years’ day, they are a treat. Ingredients for …

Stuffed Cabbage has roots in European cooking. There are variations all across Europe with some requiring reassembling the head of cabbage, while others are made by rolling the leaves. Some have sauce, and some have fermented leaves or other vegetables. There are as many versions …

Whipped feta dip is so easy to make and versatile (not to mention TASTY) that you’ll want to keep it around to spread onto anything. It makes a great snack obviously, but doesn’t end there. Spread onto salads, steaks, chicken, and lamb. It can even …

Sushi Rice Sandwiches are a take on classic temaki style hand rolls. Hand rolls are already easy to make, and we made them even easier with this nifty recipe. Best of all they are quite light and healthy. They can be made into anything you …

Parmesan sweet potato fries are a classic side dish in many modern restaurant kitchens. Ever wonder why commercial sweet potato fries (even the frozen ones) have a crispy breading? The starch in sweet potatoes is different than a regular potato. When baked or fried they …

These mini apple cobblers use a spiced cider filling and granola topping for a beautiful symphony of fall flavors and textures. The unique nuttiness of the granola and the fall cider aromas are the perfect indulgence for cooler nights. Of course they are great in …

The best shrimp quesadillas is quite a claim as there are so many good ones constantly being made. This recipe is nothing new. Restaurants all over North America and Mexico serve shrimp quesadillas and they are undoubtedly one of the most popular items ordered off …