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Butternut Squash Hash

Butternut Squash Hash

Potato hash is synonymous with the all American breakfast. It’s a standard on many diner menus and in breakfast cafes. There is something very comforting in a nice warm and crispy potato hash. In recent years however, chefs have adapted variations that make the lonely 

How to make Reuben Patty Melt Burgers

How to make Reuben Patty Melt Burgers

Reuben patty melt burgers are the perfect marriage of two great sandwiches. In this recipe we took the eponymous Reuben Sandwich and combined it with the best qualities of a freshly made burger. Best of all this is something that is very easy to make 

The Best Chicken Picatta

The Best Chicken Picatta

Chicken Picatta is such a classic that sadly it doens’t appear on menus as much as it should. Alternatively it might be more famous for the Veal Picatta variety. It is also well known for fishes as well, especially lighter filets such as sole and 

How to Make Turkey and White Bean Chile

How to Make Turkey and White Bean Chile

Turkey and White Bean Chile is a surprisingly powerful version of its cousin the classic made with beef and pinto beans. Of course there are a thousand versions of chile, even meatless or beanless. We love this version that has been made popular in restaurants 

How to make breakfast chorizo burgers

How to make breakfast chorizo burgers

Breakfast Chorizo Burgers are seriously one of the best breakfast sandos out there. They’re a favorite recipe item among chefs, especially for brunch menus. They sound like they are complicated but really all they take are a few standard ingredients and some thought! Best of 

Easy Beef and White Bean Stew

Easy Beef and White Bean Stew

Cool fall and cold winter nights call for an easy beef white bean stew. This classic combination can be made early in the day and allowed to simmer for eating at leisure, or throw together in a couple of hours with some planning ahead. Classic 

Spinach and Herb Stuffed Pork Loin

Spinach and Herb Stuffed Pork Loin

Spinach and Herb Stuffed Pork Loin is a feature dish that resembles something you might find in a high end restaurant. With a little effort you can make this in your home. The good news is that it is a substantial meal that can be 

How to make Classic Shrimp Bisque

How to make Classic Shrimp Bisque

Classic Shrimp Bisque is certainly a mainstay in high end restaurants. Some recipes among chefs come and go with time and fashion, based on current trends, healthy diets, and availability, but this recipe is timeless. It has roots in French cuisine and the main ingredients 

Chicken Tinga Tostadas

Chicken Tinga Tostadas

Chicken Tinga is a classic delicacy in Mexico. This healthy low carb dish is protein heavy and low fat. It has a great balance of hot and cold, spicy and cooling, cooked and fresh textures and flavors. It eats like a bridge between an entree 

Pancetta Potato Soup

Pancetta Potato Soup

This easy recipe for Pancetta Potato Soup canned be whipped up in no time for cozy winter nights. It is creamy but without the added fat of using heavy cream. It has all the characteristics of a fancy baked potato. The use of new red